Wednesday, March 5, 2008

Homemade Bread

Today, I baked bread. I was inspired by Lindesy's post on King Arthur flour. Only one problem now...I can't stop eating it.

By the way, if you haven't checked out Cafe Johnsonia (Lindsey's recipe blog) you are missing out. Some of my very favorite recipes have come from there. Also, cool kitchen stuff, great photography and tutorials.

I cant wait to try this Blackberries n Cream Ice Cream.

3 comments:

Cafe Johnsonia said...

You are too sweet, my dear. Too kind and too sweet! Thank you!

Allison Smith said...

WHAT ???? This world has just gotten a lot smaller!?!?!?! You two know each other?!?!?!?!? She lives right down the street from me. We need to talk.

Ben, Em, Caitlyn & Logan said...

Wow...the bread looks amazing! Whether of not it will ever become a reality in my kitchen is yet to be seen, but it's a nice thought!